Ale Pak / Sweet Ginger candy

Ingredients:

• 1 Cup Chopped ginger
• 2 Cups Sugar
• 1/2 Cup milk along with cream
• 1 tsp melted ghee

Method:

1. First clean the ginger and remove the skin.Chop and Grind the ginger in the blender
2. Heat a non-stick pan and all the ingredients together
3. Let the sugar melt in the ginger.Keep stirring continuously on low flame till mixture becomes thick
4. Coat a plate with Ghee.Put the mixture onto the plate and spread it evenly.
5. Cut into pieces with a sharp knife.
6. Let them cool. Serve with Hot Tea..!!!